Skip to content

Slow Cooker Curry

July 5, 2013

The renovation is starting to drive me nuts. For almost 2 months most of our house has been gutted (while we continue to live here) and so trying to create meals without a kitchen has been “interesting”. And yet, somehow we have made it work and actually made some amazing and yet simple meals. This slow cooker recipe is a perfect example:

Chicken Curry

Crockpot Curry

4-5 lbs chicken breast
1 can coconut milk
1 large onion (chopped)
2 green peppers (chopped)
2 tsp fresh grated ginger
2.5 tsp curry powder
2.5 tsp garam Marsala
1.5 tsp cardamom
1 (6 ounce) can tomato paste

Put all ingredients in Crockpot. Cook on low for 8 hours. Remove chicken and whisk the sauce to make it smooth and replace chicken.

 

This recipe is embarrassingly simple but it turned out beautifully!

Advertisements
Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: